Melted Cheese

Cheese alone is good enough, but nice, warm melted cheese is even better.After a long, cold day in the snow in winter it is so refreshing and warm (not to mention delicious) to dip bread, steak, and broccoli into a nice, warm cheese fondue. Cheese fondue is, after all, pretty much the only kind of melted cheese, and if it is not, than it is probably the best tasting kind.